michter's whiskey review

The original Michter’s had some sort of connection to George Washington. I’ll file this whiskey away in the mental archives, but I’d be reluctant to urge you to go out and pay hundreds of dollars to experience this for yourself. But Michter’s can get more complex, and more expensive: In 2013, it created Michter’s Celebration Sour Mash Whiskey, a blend of its 30- and 20-year aged Straight Bourbon and Rye bottled at … Original Poster 13 days ago. It’s certainly a very pleasant whiskey to drink, sweet and rich without being cloying, and with a lot of fruity richness. 97% Upvoted. This might come as a surprise to novice whiskey lovers, who are accustomed to seeing bottles of Michter’s on every liquor store shelf. Your email address will not be published. Rating 9.0/10. Review #253: Michter’s US1 Unblended American Whiskey. As a consequence, it’s nearly impossible to ascertain whether this whiskey came from the Michter’s stills or from another distillery in Pennsylvania, or elsewhere. In Bourbon Whiskey Reviews by Steve Coomes September 8, 2020 The Michter’s 2020 release of 10 year old Bourbon is rich and delicious and a great sipping whiskey. Michter’s US*1 Single Barrel Rye is not a bad poor. Some websites state that this is basically bourbon aged in used barrels, similar to Early Times, but one only needs to take one sip of it to know that this whiskey is in a whole different ballpark. This decanter was created for those in the thrall of KV62’s valuables, specifically the young pharaoh’s iconic funerary mask, which was then drawing record crowds as it made its way from coast to coast. During my short visit I tried to hit as many distilleries as I could but Michter’s Fort Nelson was top of the list. Taste: Sweet with vanilla frosting, citrus and caramel. Though Michter’s wasn’t alone in struggling to succeed during this bleak era, the distillery seems to have had it worse than others. With that said, at 84.8 proof it falls apart pretty quickly with even a single ice cube. report. Tasting the intensely-flavored, supremely-characterful whiskey from the likes of Stitzel-Weller, one wonders how distilleries of days past were ever allowed to go bust. The successor business provides a surprisingly straightforward and digestible history of the original Shaefferstown distillery on their website. On the nose there are notes of sweet vanilla and caramel which in addition to a good hit of oak ad toffee, carry through to the palate. FACILITIES. The color in both the bottle and glass is a dark reddish brown with copper highlights in my glass. Michter’s US*1 American Whiskey. We don’t want to sell advertising. Click here for instructions on how to enable JavaScript in your browser. Everything about this bourbon is just lackluster - from the start of the palate down to the price. It’s rather common to find old American whiskeys to be oaked out and hot. It’s the palate where my enjoyment of it dipped a little. The new Michter’s just purchased the name. However, a proper history of the Michter’s distillery reviews it to be a tale of recurring woe and constant tribulation. Distilleries could shift mounting piles of inventory by appealing to consumers’ loyalty to college sports, national pride, dedication to outdoor activities like hunting and fishing… anything except whiskey. hide. Press Esc to cancel. It has a good mix of being light with the low ABV but still having plenty of rye spice to keep it interesting. We don’t want to sell out, because we want to keep challenging the industry. Photo by Bailey Heedick on Unsplash. On deeper inhalation, there’s the clean perfumed aroma of luxury hand soap. Michter's US*1 Whiskey Bottling Note This American whiskey from Michter's Distiller in Louisville, Kentucky, is matured in barrels which had previously held bourbon. Familiar but with a depth of flavor and ABV punch that you won’t get from Michter’s std US-1 Rye. The more fancifully designed the surrounding ceramics, the less attention needed to be paid to the contents. Michter’s Fort Nelson Distillery and Experience Review In February this year I was fortunate enough to take the trip of a lifetime to the home of bourbon, Kentucky. Production Process. Unfortunately, the whiskey I’ll be reviewing comes from a time in American history when things were decidedly not wonderful, at least as far as brown spirits were concerned. I inquired of Ryan Alves, store manager for Justins’ House of Bourbon Lexington, about the likely secondary market price of this, which he pegged at $400. Price: $45. Complicating things, Michter’s was sold and re-sold repeatedly, producing whiskey with a variety of names under its several owners. This might come as a surprise to novice whiskey lovers, who are accustomed to seeing bottles of Michter’s on every liquor store shelf. Some of the big whisky websites are funded by corporate groups. This site’s only other review of Michter’s whiskey is Jason’s review of the contemporary Sour Mash bottling which, as he points out in the piece, is not from the Schaefferstown distillery of yore. Come with us on this journey of opening up a true rare unicorn whiskey! Michter’s Sour Mash Review: The Palate Believe it or not, it’s the nose that really seals this Michter’s Sour Mash whiskey’s quality. Thin mouthfeel. They don’t really have a connection to the distillery of old. (Tasted neat from a Halo Glass) Color. We review Michter's US*1 Toasted Barrel Finish Rye (2020), a Michter's rye whiskey that's been finished in a second barrel that was "custom toasted to extract characters to create a rich and decadent rye whiskey experience." This is poor whiskey. https://thewhiskeyjug.com/american-whiskey/michters-whiskey-review Review: 2021 Michters Barrel Strength Rye Whiskey. Michter’s US*1 American Whiskey (41.7%) is aged in second use bourbon barrels which differentiates it from bourbon and rye, in that for those to be so named, they must be aged in new oak barrels. July 30, 2019 by The Sidekicks in American . Enjoy reading The Whiskey Jug? It would be fine for a cheap everyday house bourbon, but the problem is that it’s not … Offering the Greatest American Whiskey Michter’s is proud to honor a historical legacy tracing back to the founding of America’s first whiskey company in 1753. Whiskey Reviews; Lifestyle; Knowledge; Shop; About WS ; Review - Michter's US-1 Limited Release Barrel Strength Straight Rye Whiskey 2019. Michter’s keeps their sourcing cards very close to their chest, and nowhere more so than with their Unblended American Whiskey. But we could do with your support each month – think of it as buying us a dram. At its best, the palate on this could be described as inoffensive, though I fear that’s too politic a way to phrase it. Though Michter’s wasn’t alone in struggling to succeed during this bleak era, the distillery seems to have had it worse than others. Read more about our new Patron offering, or hit the button below to contribute. Please support me on Patreon! So, this whiskey is from the Michter’s distillery during its post-Prohibition, pre-bankruptcy period? OUR TEAM. There’s the aroma of iced tea with a healthy squeeze of lemon juice, as well as a meaty note of roasted chicken. Taylor is Chicago-born but received his whisky education in Scotland and Japan, before returning home to embrace bourbon and American whiskey. View fullsize . We had the pleasure of reviewing the 20 year old bourbon release from Michter’s that was released for 2018 and found it to be a great expression of a super aged bourbon. The only whiskey that will not be included in this review is the Michter’s 25 year old rye because I’ve never actually seen a bottle in person, and I believe that it may be a conspiracy that it even exists. These words, uttered by Egyptologist Howard Carter, described his first glimpse at the treasures of King Tutankhamun. Abv: 83.4 proof. There’s the faintest, most dilute woodiness as the only character as this disappears through the finish. If able to be found, the recommended MSRP is around $130. As such, this expression cannot be called bourbon, as bourbon needs to be matured in new American oak barrels - hence why it's called whiskey instead. This requires more skill as there is less room for error (a la blending 100s or even 1000s of barrels). Another great whiskey from Michter’s and much better than the US*1 range bourbon equivalent in my humble opinion, it has much more character. It’s still the same 10…, Leviathan 1 Single Malt Whiskey is among the first peated whiskeys that Lost Spirits brought into the world using their reactor and it’s gained a bit …, Coalition Rye Sauternes Barriques Finish Review. 9. The only saving grace is that there’s nothing overtly foul about this, but otherwise this is completely lacking in all the attributes that compel the type of love or admiration lavished on Michter’s today. Additionally, it pales in comparison to both the rest of the Michter’s rye bottlings, and many of the other ryes in the same price range. Age: NAS. best. Nose. Read Full Review; Raided Score: 77; Publication: Whiskey Raiders; Excerpt: In a world where the regular Michter's Barrel Proof rye exists, this is a pass for me, 100 out of 100 times. Neat. Michter’s Small Batch Bourbon Review (2018) Michter’s Small Batch Bourbon has provided the bedrock for entry-level customers to experiment with before they jump into the deep end and try to find some of their more allocated offerings. “Renowned for rye – America’s oldest whiskey variety – since the earliest days of our history, we take the production of Michter’s US1 Kentucky Straight Rye extremely seriously. US☆1 Kentucky Straight Rye 84.8 proof (42.4% ABV) Nose: The nose gives caramel, white pepper, green apples, toasted oak, and slight citrus. Currently you have JavaScript disabled. In the 1940’s, a then-part-owner created a portmanteau of his sons’ names (Michael and Peter) to create the “Michter’s” brand, after which the distillery was renamed. Furthermore, the distillery was sourcing and bottling whiskey in addition to distilling it. Rather, the Michter’s name lives on in adornment of sourced whiskey without any connection to the original enterprise. Dusty bottles can indeed hold wonderful things, but this one seems to be afflicted by the curse of the pharaohs. There is also a great sweetness to this whiskey, reminds me of baby Sazerac a little. level 1. Tony: I think I tried some vintage Michter’s with the devil (Alexandra), but neither of us were impressed. The only downside is the juice that is actually delivered as Michter’s US*1 Small Batch. Little information is now available on the whiskey inside the decanter but Michter’s like many other distilleries tried to move excess whiskey during the uprising of clear spirits by packaging it in fancy decanters. Michter’s Straight Rye Review: Details and Tasting Notes. 88. Review: 2021 Michters Barrel Strength Rye Whiskey. Age: NAS. It is very un-bourbon like and tastes extraordinarily young. While this is a bottle I … Your email address will not be published. Drinkability is the name of the game in the ~90 proof bourbon category and Michter’s takes it seriously. Michter’s US1 Bourbon Review Michter’s US1 Bourbon is blended from 20 full barrels for each batch so it’s truly a small batch. Despite an intriguing nose, this falls completely flat in the mouth. Sort by. Michter’s releases a 10 year bourbon and rye every year, and each time they become highly sought-after bottles. This is especially the case for Michter’s, which gave us the whiskey being considered today. Nose: More potent than I expected for the proof with vanilla, caramel and faint spice notes. It changes nicely in the glass and makes you want to spend more time with it Andrea Wilson, Michter’s Master of Maturation While I don’t hate this bourbon, I am certainly not impressed by it either. This sample was generously donated by Brian, and I thank him for giving me a taste of a past which can be described as “distant” in a whiskey context, though certainly not in Egyptian terms. So, we’re left with what we can glean by reading the bottle itself. Michter’s Straight Rye Whiskey will keep your steps light and your breaths full while the forest floor quietly crunches underfoot. If you love whiskey as much as we do, you should check out our Whisky Marketing School. Over the top, I get the airily sweet scent of whipped cream. The release of this whiskey coincided with the three-year U.S. tour of artefacts from the boy king’s tomb from 1976 to 1979. Meet Dan, Andrea, Matt and Joseph. BUY IT NOW. Today I’m enjoying the new 2020 Michter’s 10-year rye whiskey, barrel # 20E985, 46.4 ABV 92.8 Proof. By @markjedi1 5 years ago 0 0 84. While I’ve enjoyed other Michter’s releases such as the Michter’s Toasted Barrel Finish Bourbon, I just can’t get behind this standard offering. Yellow Gold. In 1989, the distillery declared bankruptcy and the remaining inventories were liquidated to pay back taxes according to Chuck Cowdery. There is very little oak with even less expected aromas of vanilla and almost non-existent … share. The current version released a whiskey claiming it was what George Washington drank. Christopher Null. Where science meets art. Click here for instructions on how to enable JavaScript in your browser. Begin typing your search above and press return to search. Take a look around. In Michter’s Words: Michter’s Straight Rye. The Michter’s 2019 10 year Single Barrel bourbon is sourced from an undisclosed source, and sits at a cool 94.4 proof. Even funnier is that it was … Others do paid-for content with brands. Michter's Single Barrel Rye has a huge dose of rye in the mix, a lot more than the requisite 51%. The label states this is “Pot Still Sour Mash Whiskey,” bottled at 86 proof (43% ABV). Privacy Policy. save. Barrel No: 21A326. Log in or sign up to leave a comment Log In Sign Up. Rating 4.5 Glasses. The Good Life Guide For The Everyman. Not so fast. Close. Required fields are marked *. These kitschy vessels were a way to move whiskey by taking the focus off… well, whiskey. Turning watery as it hits the middle of the palate, all the flavors in this whiskey become weak and tired. Batch No: 1811337. about 1980s Old Grand-Dad 86 proof Review, This batch of Vinn Rice Whiskey is the 2017 release and it’s been aged a bit longer than the previous batch of Vinn I reviewed. Michter’s King Tut Decanter was released alongside a three-year tour from 1976 to 1979 in the U.S. of artifacts from King Tut’s tomb. What: 2021 Michters Barrel Strength Rye Whiskey (LE) Proof: 54.4. In short: Shenk’s distillery became Bomberger’s, which was passed from owner to owner as a hot potato. It’s currently allocated because of the high demand and low stock for Kentucky Straight Bourbon. Single Cask Nation MGP 12 Year Old Light Whiskey, surprisingly straightforward and digestible history. Posted by 13 days ago. Excerpt: That said, again I’d probably pick the standard US-1 Barrel Strength Rye if you put these two whiskeys side by side. Christopher Null is the … The Whiskey The Diva bottle has become the trademark for this premium rye whiskey. Tasting this Michter’s, on the other hand, one instead marvels that they were able to stay in business so long. NOSE: This smells very reminiscent of a lower proof bourbon on the first inhale, perhaps with a greater degree of floral elements. 15 comments. Review: Michter’s US-1 Toasted Barrel Finish Sour Mash Whiskey 2019; Review: Michter’s US-1 Small Batch Bourbon, Rye, and Unblended American Whiskey ; Review: Lovell Bros. Georgia Sour Mash Whiskeys; Review: Buffalo Trace White Dog Wheated Mash and Rye Mash; Michter's US-1 Original Sour Mash Whiskey $44. As we discussed before, the surge of the packaging of whiskey in decorative decanters was a response to the extreme stress of declining demand. On the nose: Appealingly cheery and floral, this has a spring-like freshness. In each episode, we “review” at least 1 new whiskey from the vaults savory depths. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Pocket (Opens in new window), Support Malt Each Month By Becoming A Patron. In the mouth: A nip of rosewater marks the entry of this whiskey and, sadly, remains one of the only discernible notes throughout the entirety of the mouth. Unlike the industry average of closer to 125 proof, Michter’s instead puts their whiskey into barrels at 103 proof, making the final product a bit lower in proof - but according to Michter’s – this lower entry proof creates a better and more enjoyable whiskey.

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