As their fathers restaurant is close by he sends server Pat to get dessert from there. Gordon performed a miracle with this restaurant and I am glad to see that it is still trading. Haha 50 cents is not enough. Gordon's next task is to work on the menu by showing Doug how poor the food is with photos he has taken. Holy cow! Gordon orders food from server Sara, she recommends the seafood ravioli and he also orders gnocchi, meatballs, veal and chicken marsala. She was suggesting that everything that she was accused of, the owners were pulling out of there *ss. No parking or valet, but that's not unusual for North End, You need to call the restaurant. This restaurant served to be the best ending of our shopping day in the North End. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. On relaunch night, Rita and Lisa step up offering encouragement to the staff. Chef Ramsay has a heart-to-heart talk with the sisters and calls a staff meeting. Rita tells Doug that he can’t take criticism, which leads to an argument. Wouldn't be surprised if he weren't all there mentally and didn't put in his proper share of work. This place was recommended by a local friend--unfortunately no time to comparison shop down the street. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. There are compliments and criticism about both the food and service. more. Not a huge deal and we cleaned our plates. mozzarella, baked with lemon, dry white wine and mushrooms. I guess in many cases it's the crushing debts. This post was last updated in August 2019. However halfway through one of the manicotti was a freezing cold spot so it makes me wonder if it had been frozen or something. I responded "but I got hurt." Trip Advisor reviews were mostly positive with compliments on the food and service. The restaurant was extremely crowded with chairs so I had to have someone behind me move in a little so I could pull my chair out to sit down and then the same thing happened to my companion across the table where a patron had to ask them to move so they could sit at their table. The restaurant was 3/4 filled. They have tried everything to try and increase business, they have redecorate, changed their menu and lowered prices but it hasn't worked.. Ramsay arrives and is confused by the name and how close it is to their father’s restaurant. Her mom and dad are no longer getting along and her dad Akira has apparently given up. The restaurant was extremely crowded with chairs so I had to have someone behind me move in a little so I could pull my chair out to sit down and then the same thing happened to my companion across the table where a patron had to ask them to move so they could sit at their table. She takes great delight in stabbing her employers in the back and doesn't share her tips as she should. Doug is unsure and nervous of the new menu but Gordon introduces a consultant Chef Michael who will stay on to help with the changes to the menu. Holy cow! As a full Italian woman myself, I understand the urge to lash out but a true professional would never verbally abuse workers that way. Restaurant itself was loud and busy, but food was excellent. I felt like the people on this show were angling to get their own reality show on air, and put on fake personas on the camera. Yeah but that busboy was kind of a weird guy who the owners admitted was fired and then brought back because they felt bad for him. He investigates the pantry and finds rotten food and Lisa gets fed up and threatens to walk out. It was absolutely delicious and the portion size was huge. In general the price point is maybe slightly lower than surrounding places but with equal quality. And so are the owners for that matter. The restaurant was clean and beautiful. Also they told Sara that she should help clear tables, which means he has even less work to do but still gets the same percentage of their tips. Rita smokes too much and Lisa drinks in front of the customers. Then I slipped on water the bus woman spilled. Gordon introduces a new menu of classic Italian dishes including home made meatballs. There are about a thousand italian options in the Boston area, and dozens of them in the North End. whut? Horrendous. At desert time, I asked that they put a candle on my daughters...Tirimisu, and they did. I'M the one that got hurt!" La Galleria 33 is an Italian restaurant opened by sisters Rita and Lisa looking to draw on the success of their father's successful restaurant. I'm surprised to see how many of these places ended up closing. I guess without people like these there wouldn't be Kitchen Nightmares. If you tip well, they can help you out a lot with pre-busing and stuff. When will people learn that they can't just open up a restaurant like a lemonade stand? Color me no-longer naive!) After the show the Yelp reviews were mixed. Super frustrating and expensive. Sauteed in lemon butter, garlic & dry white wine. Gordon discovers the servers are not able to describe the new dishes to the customers. That is only 10%. Are you sure you want to delete this answer? I visited during the winter but it appears that the windows could be opened in the summer to enjoy the night air.
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