A bountiful buffet coupled with a relaxed ambience, exquisite beverages and a traditional egg hunt activity for the kids will make this a memorable retreat for the whole family. @2016 URBANDIARIES. Thank you for sharing. Incredible plating, beautiful presentation, and I’m sure all of it tasted amazing! People love Chicken Tikka Butter Masala, Chicken Alfredo the most at Cubbon Pavilion. Cubbon Pavilion, ITC Gardenia, # 1, Residency Road. Pavilion Wellness toast Eggs Benedict 550 Poached eggs, English Muffin, Hollandaise Choose from: Smoked Salmon | Chicken Ham | Heritage Ham Breakfast Sides Herb Tossed Tomatoes | Hash Brown 250 Low Fat Yogurt | Potted Yogurt 250 Smoked Salmon | Chicken Sausages | Pork Sausages 350 Breakfast Ham | Smoked Bacon 350 M A Y A HospiBuz Consultants HospiBuz Mixologist & Sommeliers HospiBuz Events & Catering. Our takeaway options are suitably curated meals of two. So, make your reservations at the ITC Gardenia and experience a culinary feast fit for the royals! My mum used to make it as half and half, with half saimya. Give your sweet tooth a treat with our Indian dessert selection with Holi Specials like Mava Gujiya, Gulkand Peda, Moti Paak and Zafrani Jalebi. Therefore menu of Cubbon Pavilion, Residency Road is subject to change and dineout does not guarantee the accuracy of menu items at Cubbon Pavilion, Residency Road. Looking forward to more such food content from you! Simple things that brighten up your mood! Required fields are marked *. New menu launch of ITC Cubbon Pavilion-Responsible Luxury. Appears on 2 lists. The fabulous Bohri Thaal makes its appearance thanks to Chef Zohair, who is from the Bohra community and has personally designed the menu … March 27th – 28th : Throughout the day, priced at INR 1250 + taxes onwards . , Aah ~ I remember, my classmate back in school introduced Meen Huli to me as ‘spicy fishy goodness’ (haha!!) Disclaimer: Cubbon Pavilion, Residency Road menu is collected from restaurant / received over email. Fax: … Select from non-vegetarian additions of Kheema Matar (Ground lamb and garden peas simmered in robust Indian spices served with baked kulcha) and Murgh Pulao (Tender chicken morsels and aged basmati rice cooked on dum with aromatic Indian spices). Such fine taste you have, Tanya! Chef turned director, and that too, a good one! Hope you’re well. I never liked it as kid, but now I love it so much! ❤️ Since most South Indian dishes are a combination of taste and health, the ones featured would be on my “must try” list! I which they had included dessert… Saggubeeyam Payasam Or Sabudana Kheer has become a staple at home, as it’s much requested by everyone. Outdoor Seating. Disclaimer: This review was done on an invitation from the hotel, and is a narrative of the author’s experience at the event. Getting there: Cubbon Pavilion, ITC Gardenia, # 1, Residency Road, Bengaluru 560025. Every picture of yours is gorgeous! High in protein and other vital nutrients, I use it often in my cooking. , Stunning capture, and I bet these dishes tasted delicious! Every dynasty influenced the food in their own distinctive ways, handing down secret recipes from one generation to another, creating a curiosity for foods, flavours, and aromas that continue to interest the foodies of the city to this day. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Urban Diaries. Novotel Hyderabad Convention Centre offers a special Ramadan Iftar Takeaway Menu. They’re highly valued! Have a wholesome Holi with ITC Gardenia this year replete with the best that we offer from our culinary experts. Monday 06:30 AM … The Sunday Brunch is easily the most comprehensive in the city and has a menu that now includes offerings from their Japanese restaurant - Edo. March 28th : Special Edition Sunday Brunch, priced at INR 1975 + taxes onwards Cubbon Pavilion ITC Gardenia, # 1, Residency Road Bengaluru 560025, India, March 27th – 28th : Throughout the day, priced at INR 1250 + taxes onwards, Available as a part of our Brunch for 2 Menu Takeaway Menu on all major delivery platforms, HospiBuz Hoteliers HospiBuz Restaurateur HospiBuz Travel & Tourism HospiBuz Food Business HospiBuz Beverage Business HospiBuz Chefs, HospiBuz Institutes & Academicians HospiBuz Bakers HospiBuz Moh! Christmas Dinner : 25 December, 2020 | 7.00 pm – 11.30 pm Cubbon Pavilion & Lotus Pavilion Timing: Lunch- 12:30 PM to 2:45 PM. It also marks the flexibility with which the cuisine adapted recreations of its recipe with small additions and subtractions made by rulers, royal cooks, and chefs who wanted to score a perfect ten for their dishes. in LifeStyle. [contact-form-7 id="7374" title="subscribe"], Practice is the key to success: Mousumi Chatterjee, All you need is to play around with the simple designs believes Amrita Malhotra, A call from ‘Mathura’, changed the destiny, Entertainment Business Professional's Interviews. Kava In-Room Dining Menu . I bet you couldn’t get enough of this spread! Indulge in a varied Holi edition of our #GrandGardeniaBrunch with specials like a live Thandai station, a dedicated chaat station with favourites like Samosa Chaat, Kachori chaat, Papdi Chaat, Dahi puri and Pani Puri. Indulge in an epicurean treat and usher in the festivities of Easter with an elaborate Brunch at our all day dining restaurant, Cubbon Pavilion. In an attempt to bring them back into the spotlight, Cubbon Pavilion, the award-winning restaurant at ITC Gardenia presents “Vijayanagara Feast” under the aegis of “Kitchens of India ~ Unique Tastes”. Wow ~ this looks so tempting! Call +91 8061401205 for reservations. Thank you for sharing a first hand look, Tanya. *. ✨, Your photography always looks amazing, and the dishes featured sound absolutely lip smacking! Perfect spread, I must say! Thank you for sharing. Get directions. Residency Road | Central Bangalore | Get Direction. Novotel Bengaluru Outer Ring Road. +91 80 2211 9898. Credit Cards. You always inspire me to do better through your work, Tanya… You know, even my granny is your fan because I show her your posts. It is a beautiful reminder of our rich and glorious past ~ a journey in history through food. Nostalgia… . Disclaimer: This review was done on an invitation from the hotel, and is a narrative of the author’s experience at the event. Love everything about this post! ❤️ I’m sure you had a great time reviewing this! Thank you for these kind words, Dimple. Glen’s Bakehouse – 0.02 km away; Cake Walk – 0.06 km away; BAREBONES-THE BALCONY BAR – 0.08 km away; Nearby Attractions in Cubbon Pavilion. History wistfully stands as a reminder of exquisitely created dishes that marked the reign of the Cholas, the Chalukyas, and the Wodeyars. Love the rich colours and textures of the images, and your writing is goals! Its rich culinary heritage may be blamed for the city’s endless passion for sumptuous and lavish cuisines. Cubbon Pavilion, Lotus Pavilion and Edo Restaurant & Bar Rs 3,250 + taxes per person for Christmas Special Brunch with Soft Beverages Rs 4,250 + taxes per person for Christmas Special Brunch with Sparkling & Select Premium Beverages. Where : Cubbon Pavilion, ITC Gardenia. The Sun rises to remind us that we can start again everyday… Well, I woke up to this delicious share today! Please read the cookie policy for more information or to delete/block them. Cubbon Pavilion. One thing that has remained constant in Bangalore is the city’s unflinching love for good food. It is such a pleasure to see your comment, Pratham. India. Note: This write-up is completely based on my experience and not influenced by anyone, though it was an invite. Cooking is an art, and a recipe is a story that ends with a good meal! Call +91 8022119898 for reservations. Open for lunch and dinner. Having sampled the variety of delicacies on offer I do not doubt that this stately spread is the result of the meticulous work done by an entire team of chefs, cooks, Public Relations officers as well as food and beverage heads, who rack their brains for the most creative ideas and innovative themes which result in tasting sessions, selections and a whole lot more. The meat is cooked to perfection, it just falls of the bones. The vibe at this restaurant is absolutely amazing; it must’ve been an experience to have dinner here and sample such delicious cuisine! Nice of you. All photos (328) All photos (328) Really love your blog, it’s one of my favourites! Breakfast. the best spread on offer from their all day dining restaurant – Cubbon Pavilion to the Japanese Restaurant & Bar – Edo, and the alfresco seating at the beautiful Lotus Pavilion… #UrbanDiaries #U, {https://urbandiaries.in/how-to-combat-cellulite-a, {https://urbandiaries.in/the-ultimate-summer-bucke, Gold Rush Entertainment Presents World on a Plate, Tanabata Festival: Stars, Wishes and Festival Food at Yataii, Shangri-La, The Hyatt Chef’s Table: Extraordinary Recipes from Culinary Artists, How To Combat Cellulite ~ Advice That Works, Tasting Fresh Sula Wines With Kerry Damskey, Insider Tips for First-Time Travellers To India, Sliding Into the DMs: Answering Reader Questions. Yes. ALL RIGHTS RESERVED. The joy in poking the puffed vada to see the steam come out, makes me feel like a child again! Thank you so much for sharing, Tanya! As told by the very warm Gomathi, this was happening today across all pavilions at ITC throughout the pan India. Cubbon Pavilion, in ITC Gardenia, has perhaps the most splendid buffet line up in the city. Making the culinary journey even more wholesome will be specially curated beverages like Lassi-e- Khaas, Patiala Peg & Goli Banta. Save. Due judgment and care have been applied by the … Namma Bengaluru. This is part of the Indian selection in the staggering spread of the restaurant. Cubbon Pavilion is a 24-hour restaurant serving a delectable spread of Indian and International cuisine. Sunday 07:00 PM to 11:30 PM. ITC Gardenia, Bengaluru. One can choose the vegetarian meal for two – Aloo Shakharkandi Chaat (Oven Roasted sweet potato tossed in a tangy spice mix), Kachori with Hing Aloo Sabzi (Stuffed dal kachori served with asafetida flavored potato stew), Gujiya (A sweet deep fried dumpling filled with sweetened khoya and mixed nuts), Saufiyan Malpua (Fennel flavoured pancakes dipped in sugar syrup served with rabdi) and Thandai (A cold drink preparation of almonds, poppy seeds, cardamom, saffron, milk and sugar) amongst others. Seems like the perfect way to spend some quality time with my family while pampering them! Your email address will not be published. ITC Gardenia, a Luxury Collection Hotel, Bengaluru. Today, it may not be present in the same form or taste as it began with, but the flavours have lingered from one generation to another, small changes adapting the recipe to the new palette but continuing to bear the authenticity of its regal past. Created by Samarjit Pani 1 item. What : A Ladakhi Fest. Cubbon Pavilion, Bengaluru: See 857 unbiased reviews of Cubbon Pavilion, rated 5 of 5 on Tripadvisor and ranked #4 of 11,626 restaurants in Bengaluru. 1 Residency Road ITC Gardenia, Bengaluru 560025 India +91 80668 25110 Website Menu. Thank you for adding to my post, Shivani. Who doesn’t love nice and crispy vadas, right? The prudent use of a spectrum of spices and some fabled ingredients, makes this regal dinner buffet alluring for the eyes and enticing for the stomach. Your email address will not be published. Yes. {https://urbandiaries.in/healing-ayurvedic-recipes, “Everything's a story - You are a story - I am a, All-day cookie kinda day... A warm note of thanks to Executive Chef Yogen, Ms. Simonti, Ms. Ayesha and the F&B team at Cubbon Pavilion for this experience. Guided by the maxim of benevolently accepting every culture, Bangalore’s social and cultural landscape went through a transformational overhaul as IT companies and BPOs firmly set their feet in the city.
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